It’s throwback time again today, and this time we are going waaaay back to where it all began with the Brazilian national dish of Feijoada!

This was my first ever World Cup Dinner for the 2014 tournament, and I must admit, it is one of my favourites. Nice and savoury with a bit of citrussy flavour coming through.

Why not try making it today to accompany Brazil as they get their tournament off to a start against Switzerland.



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